The word hamentaschen (Haman pocket's). It is made to look similar to a 3 cornered hat which was worn by Haman.
Foods included in the preparation:
latkes (potatoe pancakes)
beans
peas
poppy seeds and other seeds
krepiach (ground meat wrapped in dough)braided challah (remembrance of the rope that hung Haman)
folares (pastry dough wrapped around hard-boiled eggs)
fish (baked in vinegar, raisins, and spices)
turkey
wine
Late in the afternoon a festival meal is served using several of the foods above. The meal is clled Seudah
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